Chicken Soup

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chicken, chicken soup

I generally followed Martha Stewart’s Chicken Soup Recipe. I poached the chicken in a good, home made chicken stock instead of water for more chicken deliciousness and added celery.

Semolina Gnocchi in Beef Broth

Tags

beef stock, gnocchi, semolina, soup

I made beef stock yesterday for Chiles Rellenos and there was stock left over. Broth makes me think of soup, so for dinner tonight I made a soup with semolina dumplings.

For the dumplings, I followed Lidia Bastianich’s recipe for Semolina Gnocchi in Mixed Broth and used my home made beef broth instead of chicken broth.